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Welcome To Woodlands»
Established 1973, Woodlands of Wilyabrup were one of the first vineyards in Margaret River, planted with a view to emulating the great growths of Bordeaux. Recipients of the highly prestigious Jack Mann Memorial Medal and Wine Industry Lifetime Achievement Award for their tremendous vintages of all things Cabernet. Assembling the rich Medoc style blends are what Woodlands do best. Painstakingly crafted by hand, to challenge the primacy of the illustrious Chateaux de la rive gauche, very few vineyards yield the quality of fruit that merits vintaging into a statuesque wine dominated by the prettily fragrant Cabernet Franc. Woodlands were established from the ground up with a view to achieving limited.. The complex bordeaux blend by one of margaret river's founding wineries»
Pick A Piccadilly Pinot»
Stephen George grew up amongst the grape vines, very near the hamlet of Reynella and the nascent Skillogalee in Valley Clare. Both salubrious sites which were originally planted to vine by George senior in 1970. Stephen's pioneering work at Ashton Hills was a major catalyst for the development of Adelaide Hills as an internationally renowned wine growing region. Along with the eminent Brian Croser, Stephen was one of the principals who placed Adelaide Hills on the map, resolved to produce the best Pinot Noir in the country and bring global fame to the Adelaide Hills Piccadilly Pinot style... From the misty chills of ashton hills»
Performance Of Pannell»
Stephen C. Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. Pannell grew up amongst the illustrious plantings of his parents vineyards at Moss Wood, he established the profoundly artisanal Picardy of Pemberton and found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. Whatever the brand, regardless of vintage, S.C. Pannell's extraordinary wines are all distinct for their remarkable splendour, beguiling multi dimensionalism and breathtakingly.. Peerless value by our nation's finest»
Valley Of The Giants»
It was a matrimony between an American biochemist and the founder of Margaret River Devils Lair, that set the scene for one of the nation's most illustrious estates. A member of the Top 1OO Wineries of World, Giant Steps were established 1997, with a view to assembling an elite range of limited release Yarra Valley vintages. Crafted from the fruit of superior sites, some yielding just a few hundred cases each year, these are exclusive editions from bespoke parcels of elite terroir, bearing the curiously cryptic monikers of precious blocks of vine, Gruyere Farm, Applejack and Wombat Creek. Fashioned for aficianados of the euro style, defined by their winsome fruit and graceful tannins, the Giant.. Big wines from little vineyards»

Seabrook Founder Cabernet Sauvignon CONFIRM VINTAGE

Cabernet Sauvignon Barossa South Australia
The founder was William John Seabrook, born of Tasmania to a family of builders, his thirst for wine drew him to Victoria where he learned the craft of the merchant and established W.J. Seabrook & Son in 1878. Parcels of Cabernet Sauvignon are crushed and destemmed to open top fermenters for a warmish vinification, aimed at extracting bright red fruit characters and a judicious measure of sweet berry tannins. Brambles and mulberry leap from the glass, aniseed and liquorice on waves of flavour, subtle oak and tactile structure, a soft, silky finish of astonishing length.
Available by the dozen
Case of 12
$359.00
Cabernet Sauvignon
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445 - 456 of 583
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Seabrook
The Seabrook Family have been part of the Australian wine business since 1878, starting one of the country’s most respected wine companies W.J Seabrook & Son

Seabrook Wines is an artisan winemaker who works with growers to source exceptional fruit from the top regions around Australia and make premium wine to sell both domestically and into the international market. The business is family owned and operated out of the Barossa Valley where their estate vineyard and winery is located at the base of Menglers Hill in Tanunda. Since their first vintage in 2005 Seabrook wines have been awarded Haliday’s 5 star rating for the winery as well as several wine show medals.

Seabrook

WJ Seabrook started a wine brokers business in Melbourne back in 1878 assessing wine from many regions of Australia. His son T.C. followed his father as an acclaimed judge for 35 years and began working at the family wine business. Typically, the trade was in hogsheads, but wicker-covered, ceramic demijohns and special bottles of wine were also sold direct to the public.

After 1940 W. J. Seabrook & Son evolved more along the lines of a classic English wine merchant. The firm imported and exported wines, and began to produce it’s own blends under the Seabrook label. T.C.’s son, Doug continued in the family wine business and was chairman of judges at the RMWS for more than 30 years. Doug’s son, Iain took the family baton and worked in the family business from 1964. Douglas, who suffered from the effects of poliomyelitis, sold the family business in 1976 and retired, but this was not the end of Seabrook wines.

Seabrook Wines re-launced itself in 2005 after several years lying dormant. Fifth generation winemaker, Hamish Seabrook has revitalised the old 1878 family label and as his forefathers did, is hand sourcing fruit from some of the best regions Australia has to offer, which to date includes shiraz from both the Pyrenees in Victoria and the Barossa Valley, South Australia.

Seabrook

Hamish studied winemaking at Roseworthy and has worked as winemaker at Bests Wines Great Western, Senior Winemaker/winery manager at Brown Brothers Milawa, and is currently working as winemaker at Dorrien Estate in the Barossa as well as managing Seabrook wines with his wife Joanne.

Hamish is the proud recipient of the Dux Len Evans Tutorial and judges regularly at several shows around Australia including the Royal Melbourne Wine Show, Sydney, Canberra, Adelaide, Rutherglen, Seymour, and several additional regional shows. The Seabrook Clan have set an all-Australian record in wine judging at Royal Melbourne Wine Show with five generations as a wine judge, three of which have served as chairman of judges.

Seabrook