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Medical practitioners are conspicuously over representedas proprietors, within the pantheon of Australia's most artisanal boutique vineyards and baronial winemaking estates.Is it really all about the quest for a healthy mind and healthy body, or rather something more visceral and indulgent that our physicians are practising?The chemists at Claymore have chosen to formulate their range of elixirs according to a taxonomy of remedial refrains.Santana's Black Magic Woman conjures up edifications of a brooding Cabernet Sauvignon. The Floyd's Dark Side of the Moon whets the palate for an opaque, cryptic Shiraz.A canon of unchained melodies, all from the fruit of.. Completely in concert with clare»
Stephen C. Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. Pannell grew up amongst the illustrious plantings of his parents vineyards at Moss Wood, he established the profoundly artisanal Picardy of Pemberton and found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. Whatever the brand, regardless of vintage, S.C. Pannell's extraordinary wines are all distinct for their remarkable splendour, beguiling.. Peerless value by our nation's finest»
The Heathcote Wineworks were one of the first commercial wineries in central Victoria. Prominently placed along Heathcote's main boulevard, established by Thomas Craven in 1854 to cater for the huge influx of gold miners seeking their fortune. Thomas Craven was a purveyor of spirits and wine, he traded in gold, providing a lifeline to local prospectors. An entrepreneurial type, he also operated a coach service from stables behind the cellar door, despatching supplies and delivering mail around the central Victorian goldfields. The legacy endures within a measured range of small batch Shiraz, crafted to traditional techniques and fashioned for timeless.. The alluring case for craven's place»
Born and bred, 6th generation winemaker Damien Tscharke grew up amongst the vines at Seppeltsfield, while attending Marananga Primary and Nuriootpa High. Gnadenfrei is the oldest vineyard within the Tscharke family estate portfolio, established over seventy years ago by Damien Tscharke's grandfather, the terroir and clime yield an exceptional quality of Shiraz. A seamlessly structured style, driven by fruit and kept vital by rich, cherry filled acidity. Show stopper this week... Superior value in old village barossa shiraz»

Antinori Peppoli Chianti Classico DOCG 375ml CONFIRM VINTAGE

Sangiovese Merlot Shiraz Chianti Italy
Peppoli is a wine that's complex and soundly structured, while offering all the vital, mouth filling and aromatic expressions of the Sangiovese grape. The style is made possible through a unique microclimate within the Chianti Classico region. Vines are grown to a valley with particularly favourable growing conditions. Soils are rich in minerals, ideal for the cultivation of Sangiovese, yielding harvests of fruit which are endowed with lovely varietal expressions. Peppoli is located at the heart of Chianti Classico, fifty five hectares of the most splendid vineyards.
Available in cartons of six
Case of 6
$149.50
From fruit grown to Peppoli Estate vineyards in the Chianti Classico of Tuscany. Components are separately vinified. Sangiovese, Merlot and Syrah grapes are treated to macerations aimed at preserving the characteristic aromas of the fruit. Fermentations take place at a maximum temperature of 28C, followed by completion of malolactic before winter. Parcels are assembled and transferred into a selection of Slovenian and American oak barrels for nine months. Larger format oaks are employed to preserve varietal fruit aromas derived from the fermentation process, sweetening the tannins. The finished wine is bottled and left to age under the Antinori cellars before release.
Bright, deep red colour. Intense aromas of red berries with light hints of vanilla and chocolate, which heighten the sensations of the fruit. Peppoli exhibits profound structure and soft, sweet tannins. A pleasant, long and lingering finish with a splendid, mouth filling aftertaste. Fashioned to be enjoyed while young at the height of its complex varietal expressions and lively fruity aromas.
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