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    Much of the prized harvests from the Hugo family property are destined for Australia's most esteemed brands, the best parcels however, are reserved and released under the Hugo label. Consistency of quality from vintage to vintage is the objective, making wine from the pick of estate grown fruit makes it a reality. A precious component of low cropped, dry grown old vines fruit, greatly enhances the depth of flavour and overall complexity. A Shiraz of opulence and finesse, opaque and textural, in the style of McLaren Vale's most outstanding vintages, Gold Medals Winner Royal Adelaide & Australian Small Winemakers Show, have your Hugo alongside standing rib, at a very value.. Headline harvests of hugo»
    Geoff Hardy's family have been making Australian wine since 1857. Geoff grew up amongst the most distinguished vineyards in our land and he knows from good red wine. He retains access to the finest fruit in McLaren Vale and is the man behind many of our nation's most memorable vintages. Undercover is a moniker that Geoff has assigned to a collation of exceptional parcels, albeit bottled behind an abstruse label to secrete the provenance of a spectacular Shiraz. Gold Medal Winner & Best Value at the hotly contested 2016 China Wine & Spirit Awards, the pick of crop this week, seriously.. Sound shiraz for the savvy & shrewd»

    Pertaringa Undercover Shiraz CONFIRM VINTAGE

    Shiraz McLaren Vale South Australia
    Pertaringa are fortuitously positioned at the foothills of Mount Lofty Ranges, the perfect location for grapes, by virtue of a temperate environment and deep clay loam soils. Undercover is a reference to the McLaren Vale tradition in supplying other regions with bespoke parcels of fruit, ultimately to be vinified into some of Australia's most favourite wines. Undercover is an old vine Shiraz, selected from Pertaringa's five decade old vineyard, hand crafted by winemaking supremos Geoff Hardy and Ben Riggs. Undercover is the essence of McLaren Vale Shiraz.
    Available by the dozen
    Case of 12
    $263.00
    Pertaringa is surrounded by magnificent stands of native gum trees. All vines are pruned to control vigor and crop levels using a combination of regimens. In the summer the vines are topped and trimmed cutting the shoot tips off to encourage lateral growth and make the vines easier to access. Ironically, Pertaringa's Shiraz was initially sold off to Hardy Wines, proprietor Geoff Hardy's family company, to make port and to exchange for other wines as payment. Today Pertaringa's old Shiraz vines make the finest full bodied reds of the region and are highly sought by leading companies for their flagship wines. The most superior parcels of estate fruit are set aside for the Pertaringa label.
    Deep plum ruby colour. Exuberant fragrances, aromas of dark cherries and blackberry. A complex array of lifted fruit flavours, an inky concentration, the palate delivers waves of vibrant satsuma plum, black cherries and beetroot that interplay with freshly laid asphalt and earth. In archetypal McLaren Vale style, silky, lively mouthfeel, framed by savoury elements. Fine grain French oak tannins keep the wine on course to deliver a persistent finish.
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