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Established 1973, Woodlands of Wilyabrup were one of the first vineyards in Margaret River, planted with a view to emulating the great growths of Bordeaux. Recipients of the highly prestigious Jack Mann Memorial Medal and Wine Industry Lifetime Achievement Award for their tremendous vintages of all things Cabernet. Assembling the rich Medoc style blends are what Woodlands do best. Painstakingly crafted by hand, to challenge the primacy of the illustrious Chateaux de la rive gauche, very few vineyards yield the quality of fruit that merits vintaging into a statuesque wine dominated by the prettily fragrant Cabernet Franc. Woodlands were established from the ground up with a view to achieving limited.. The complex bordeaux blend by one of margaret river's founding wineries»
Sandro Mosele is one of Victoria's most accomplished vignerons, his celebrated editions of Kooyong and Port Phillip estates are amongst the most cherished renderings of Burgundy styled Pinot Noir in the nation. Mosele has applied his art to a precious parcel of fruit, picked off a single, modest block of vine, grown to the fully fertile soils of a lamb and beef stud, on the brisk, maritime blown coastals of Gippsland South. This is not Pinot for profit, Walkerville represents an aesthetic appreciation of fruit from the farmer, invigorated by the blessings of providence and consecrations of local livestock. A cornucopia of comely characters, forcemeats and fennel, pectins and pith, Walkerville make Pinot.. The grazier's garden of gippsland»
Balgownie are one of our nation's great small vineyards, pioneers of the reprise in Bendigo viticulture, with the foresight to establish vines in 1969, the first local plantings in over eighty years. Grown to terrains very near the tailings of Victoria's original gold rush, the auspicious Balgownie vines yield discreet yet exquisite harvests of the most edifying and undervalued Victorian vintages. A bespoke favourite amongst enthusiasts of the old school style in elegant and finely boned Aussie Shiraz, Balgownie represent the essential accompaniment to meaty eggplant inspired recipes, or a princely roast of lamb, the best of.. Balgownie begets the best of bendigo»
The very first blocks of vine planted at Scotchmans Hill, are now in their fourth decade. Set aside for bottling as a range of limited release, single vineyard wines, they represent the first growth of viticulture from the fertile crescent of Port Phillip's western shore. Crafted to traditional old world techniques, very similar to the great Crus of la Bourgogne, they afford the true enthusiast an opportunity to engage with the decadent delights of the greater Geelong, as sampled alongside Gruyere, game and the finest gourmandise... All the best from scotchmans hill»

Araldica Alasia Moscato dAsti DOCG CONFIRM VINTAGE

Muscat Piedmont Italy
Araldica are the largest growers cooperative in Piedmont, established by a parish priest in the 1950s, they remain true to their old world style of communal management and deep respect for the land. Alasia is a true Moscato d'Asti, pleasingly low in alcohol, fruit filled and crisp, its slightly off dry palate, striking the perfect balance to an intensely aromatic wine. Brimming with heady notes of honey dew and ripe juicy grapes, Alasia is drinking deliciously right now alongside salads and smart luncheon cuisine.
Available in cartons of six
Case of 6
$173.50
The revitalizing wines of Asti owe as much of their appeal to the selection of site, as they do to the uniquely vivacious character of the Moscato grape itself. Harvests are all hand picked, normally around early September, off vines averaging thirty years of age, trained to Guyot trellis on limestone clay soils, planted to southwest facing slopes in the Monferrato hills of Asti, at splendid scenic altitudes, 250 to 400 metres above the sea. Fruit is sent to pressurized fermenters, inoculated by R2 yeasts and treated to a temperature controlled vinification. Ferments are arrested by chilling and filtration, to retain the vital fruit characters and dulcet sweetness that are so essential to Moscato d'Asti. Alcohol 5.0%
Light golden hue. Vigorous bouquet of honey, flowers and ripe grapes, very Moscato. An intensely sweet but well balanced palate, laden with flavours of juicy ripe grapes, citrus, lemons and rosewater. A wonderfully fruit filled, lingering aftertaste, finishing cleanly on a wave of refreshing acidity. Match with chicken recipes, cheeses and mediterranean faire.
Moscato
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Araldica

Araldica

Araldica

Araldica