• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
W. J. Seabrook & Son have been a part of the Australian wine industry since 1878. Many an ancient storefront, right across the country, are still emblazoned with the family label. Fifth generation vigneron Hamish Seabrook drew inspiration from time well spent at other illustrious estates, establishing his own personal repute as a distinguished winemaker during tours of duty at Bests Great Western, Brown Brothers Milawa and the Barossa's exalted Dorrien. A key to the long lived excellence of the Seabrook trademark has been a canny selection of exceptional vineyards fruit. Hamish hand chooses his harvests from the finest vineyards in the land, just as his forefathers did. He is a proud recipient of the prestigious Dux Len Evans and is an eminient jurist at the.. Salutations to seabrook»
Long Standing Members of the elite Grange Growers Club, Kalleske's are one of Barossa's leading Shiraz growers, providing fruit from the most memorable vintages to Penfolds for decades. After five generations, Kalleske have begun to reserve the pick of crop for their own label, a highly limited luxury range destined for the most discerning connoisseurs and Shiraz enthusiasts in the know. Kalleske have collated parcels from distinguished vineyards in the ancient hamlets of Moppa and Greenock, Belvedere and Stonewell, Seppeltsfield, Koonunga and Ebenezer, superior old sites which have been husbanded by the same families for generations. Open top ferments, basket pressed and barrel aged, an unreal quality of Barossa Shiraz at the.. Superior value in old village barossa shiraz»
Lindsay McCall's enthusiasm for great wine began in the 1970s, he established his first Mornington plantings in 1985 on the site of a derelict orchard at Red Hill along Paringa Road. From day one, McCall focused on exactingly managing the soils and the vines, after completing his day job as local school teacher. His affinity for the land and astonishing feel for winemaking produced monumental vintages of Pinot Noir, which propelled the exquisite range of Paringa Estate wines to international renown. McCall works closely with Mornington's finest vignerons to nurture better standards of viticulture and deliver finer vintages with each harvest. Limited yields of elite parcels, the artisanal efforts of Paringa Estate are regional icons, weaving the pick of.. Exquisite editions by the master of mornington»

Rockbare Chardonnay CONFIRM VINTAGE

Chardonnay Adelaide Hills South Australia
Tim Burvill was responsible for producing the super premium white wines portfolio during his tenure at Penfolds, winning many conspicuous medals and accolades along the way. RockBare is a creamy textured Chardonnay with alluring aromatics, generous flavour profiles and refreshing acidity. If you're tired of the politically correct styles of Chardonnay, then RockBare will be right up your alley. Delicious alongside your favourite recipe of scallops, supreme de volaille or creamily sauced, flat noodle pappardelle pastas.
Available by the dozen
Case of 12
$275.00
Tim Burvill draws his insiration from the crisp Sancerre wines of France. His straight forward, low intervention winemaking techniques translate into solid Chardonnay wines with bold varietal definition and intense fruit. The same careful approach is taken in the vineyard. Grapes are harvested in the cool of the night just as the tropical flavours begin to appear. A completely wild, indigenous yeast vinification serves to enhance the aromatics, ferments are run very cool to retain valuable volatiles. A component of large format oak ferments reduce acid harshness while contributing complexity. Five months of lees stirring compliments the mid palate texture and contributes a rich nutty taste.
Pale green hue. Pungent tropical and melon fruit laced with exotic dashes of kiwi and cashew. Stylish and elegant, the vibrant fruit drenches the tastebuds with a wave of intense pineapple, peaches and nectarine. The mid palate is textural with a bounty of creamy, mealy complexity derived from extended lees stirring. A balanced acid finish, crisp, lingering on notes of clean tangerine and lemon freshness.
Rockbare
1 - 10 of 10
1
1 - 10 of 10 1