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Major Sir Thomas Mitchell left more than just an invaluable bequeth of our nation's most detailed frontier maps. Mitchell distinguished himself in Wellington's army during the Napoleonic wars in the renowned 95th Baker Rifles. A gifted draftsman, he found his way to the nascent colonies of Australia, where his acumen at mapmaking won him the office of Surveyor General. During one of Mitchell's historical expeditions, he charted the fertile lands around Victoria's Goulburn Valley, establishing the colonial fruitgrowing township of Mitchell's Town. The district's auspicious orchards flourished until Colin Preece identified the region as an opportune place to grow world class wine. Vineyards thusly.. Barriques between the billabongs»
Bringing you the fruit of old Barossa vineyards, which have been handed down from generation to generation, crafted in the traditional old world way, by a commune of family growers who have delivered the most memorable vintages since early settlement. The label says Soul Growers but the harvests were historically bottled by the nation's most illustrious brands. Today, these veteran families of Australian viticulture can bring their princely harvests to market under a moniker that defines a tradition of village winemaking and a culture of reverence for the land. Ancient rootstock Grenache and Mourvedre, bespoke clones of Cabernet and Shiraz, prodigal plots of Pinot Noir. This magnificent range of.. Views of venerable old vines»
Right next to the Merry Widow Inn at Glenrowan, infamous of Kelly gang folklore, Richard Bailey set up shop to service prospectors during the great Victorian gold rush of the 1860s. Rows of newly planted Shiraz soon followed and the Baileys released their first vintage in 1870. The region was ultimately infected by the terrible vine killing plague of the 1890s, a guarded blessing for Glenrowan, which elevated the quarantine status of its vitiated vineyards to a marque of the highest provenance. Baileys endure as one of the new world's most arcane and mythical wineworks, a small estate of historically significant parcels, producing limited vintages, defined by their exceptional value, purity of.. The bushranger's brew»

Taittinger Brut Reserve 3 LITRES JEROBOAM CONFIRM VINTAGE

Chardonnay Pinot Noir Champagne Reims France
Home to some of Champagne's finest Chardonnay vineyards, Taittinger uniquely blends a relatively higher proportion of 40% Chardonnay to the standard Cuvee. Taittinger Brut Reserve is an assemblage de cepages of forty ancient vineyards around the Champagne apellation, matured to perfection at the chais de Taittinger. A delicate wine with flavours of fresh fruit, honey and light briochey overtones. A beautiful mousse enlivened by an effusive aromaticness, it is aged for three to four years in the Taittinger cellars until it reaches optimal maturity.
Each
$763.99
Dozen
$9167.00
Taittinger
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Taittinger

Taittinger

Taittinger

Taittinger