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Ken Helm A.M. received the Order of Australia for his work with Riesling, for his contribution to the Australian wine industry, for his support of cool climate wine producers and service to the Canberra community. Helm placed the Canberra region firmly on the map for world class wines after his inaugural 1977 release won significant international accolades. Ken's flagship wines are Riesling and Cabernet, he retains strong ties with eminent wine makers around the globe. Trips to the vineyards and wineries of Mosel, the Rhine valley and Bordeaux provide new inspiration and contribute to the development of his Canberra wines. In 2000 Ken instigated the Canberra International Riesling Challenge, his continuing role as chairman allows him to constantly keep abreast of new developments in Rieslings around the.. Meet one of our nation's most peer respected winemakers»
Geoff Hardy's family have been making Australian wine since 1857. Geoff grew up amongst the most distinguished vineyards in our land and he knows from good red wine. He retains access to the finest fruit in McLaren Vale and is the man behind many of our nation's most memorable vintages. Undercover is a moniker that Geoff has assigned to a collation of exceptional parcels, albeit bottled behind an abstruse label to secrete the provenance of a spectacular Shiraz. Gold Medal Winner & Best Value at the hotly contested 2016 China Wine & Spirit Awards, the pick of crop this week, seriously.. Sound shiraz for the savvy & shrewd»
Established 1908, Redman's Coonawarra are still made by the Redman brothers from fruit grown to the original family parcels. The tradition began 1901 when Bill Redman, at the tender age of fourteen, made the journey to take up an apprenticeship at the John Riddoch wineworks and to labour amongst Coonawarra's founding vineyards. Bill Redman's earliest vintages were sold off to other companies but it was not until 1952 that the Redman family released their own wines under the moniker Rouge Homme. Redman was finally branded under its own label in 1966, it remains one of the most enduring marques in Coonawarra. Husbanded by the 4th generation, parcels from the 1966 vines are assembled into the estate flagship The Redman... The velvet virtue of old coonawarra vines»

Langmeil Fifth Wave Grenache CONFIRM VINTAGE

Grenache Barossa South Australia
Planted to Grenache at a site very near Lyndoch in the 1950s, the Fifth Wave block was rediscovered by Langmeil winemaker Paul Lindner in 1999, he persuaded the proprietors to rejuvenate the property and release their next vintage as a pure Old Vine Garden Grenache. The hand picked parcels are treated to a traditional old world winemaking, gentle de stemming of fruit, open ferments and basket press into seasoned oak, twenty months maturation and a gentle gravity fed bottling without fining or filtration, to preserve the sanctity and virtue of a wonderful old vineyard.
Available in cartons of six
Case of 6
$245.50
Medium crimson colour, purple hues. Dark cherry and raspberry fruits mingle with licorice, tradewinds and peppery spice. Vanilla and hints of chocolate, the complexity of menthol lift. Ripe, red berry and dark cherry flavours flow from the palate, the savouryness of olive and bay, nutmeg and briar spice. A mesmerising, spiced and chocolate finish, on a length of chalky, fine tannin.
Langmeil
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